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Tianshu Meat

  • Added In Version: 1.2.0
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Recipe

Ingredients

Description

A braised meat dish. The cut of meat is a happy medium between lean and fatty, and has been braised to smoking perfection. The ingredients glisten, and are soft but not greasy. Word has it that the Tianshu of a certain generation of the Liyue Qixing invented this dish after much painstaking development.